Bread Upma
Friday, June 29, 2018
Bread Upma or Bread Upittu is one of the easy and quick breakfast recipe.
Good for lunch box too. Any type of bread maybe used. Even fruit bread turns out good.
Ingredients:
- Bread slices - 5 to 8 slices
- Onion - 1 ( chopped )
- Tomato - 1 ( chopped )
- Green chillies - 3 ( chopped )
- Turmeric powder - 1/4 tsp
- Mustard seeds - 1/4 tsp
- Curry leaves - 3 sprigs
- Butter - 3 tsp for cooking
- Chana dhal / Split Bengal gram - 1/2 tsp
- Urad dhal / Split Black gram - 1/2 tsp
- Coriander leaves - 1 small bunch ( chopped )
- Salt to taste
- Vegetable oil - 2 tsp
- Water - 3 tsp
- Lemon juice - 1 tsp
Method:
- Wash and soak Chana dhal and Urad dhal for half and hour.
- Cut the bread slices into small squares. Heat a pan and add 1 tsp of butter then toast the bread pieces slightly for 2 minutes. Keep aside.
- Chop the onion, green chillies and tomato.
- Heat 2 tsp of oil and splutter mustard seeds.
- Add curry leaves, drained Chana dhal and Urad dhal to the oil. Stir a little.
- Next add green chillies and saute a bit.
- Then add chopped onions, saute on medium heat, until soft and tender.
- Add tomatoes, turmeric powder/
- Stir and cook the tomatoes until they turn lightly soft as well. Sprinkle some water if needed.
- Add the fried bread pieces, salt and mix well, cover with a lid. Cook for 3 minutes in a low flame. Finally sprinkle 1 tsp of lemon juice.
- Garnish with the coriander leaves and serve.
Other Upma Variety: Rava upma, Sago upma, Bread upma, Avalakki upma, Shavige upma, String Hopper (Indian Rice Noodles) Upma, Millet (Siridhania) upma, Wheat/Godi kadi upma, Oats upma, Quinoa upma, Buckwheat upma, Amarnath seeds upma the list goes on.
Labels: breakfast, Lunch-box, Tiffin Variety, Upma, Vegetarian
~ Bread Upma ~
Posted by Swetha @ 6/29/2018 06:21:00 PM ::
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Posted by Swetha @ 6/29/2018 06:21:00 PM ::
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